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Patanjali Black Pepper Whole: 100 gm
Patanjali Black Pepper (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit, which is usually dried and used as a spice and for seasoning, It shall have characteristic aromatic flavor free from mustiness, foreign odor and rancidity.
components :
Made from a rich collection of certified organic spices, this package is made from:
- Black Pepper
How to Use:
- Patanjali Black Pepper adds a mesmerizing sharp taste when added to curries, rasam, sambhar, salads etc.
- Patanjali Black Pepper adds a spice, flavour and taste to the variety of dishes. These pepper seeds can be added to the cooking of the dishes like Fried Rice, Chaat Food, Pasta, Noodles, Soups, Curries, Stir Fries and Meat or Sea Food.
- Add a pinch of Patanjali Black Pepper to your recipes and enjoy a healthy and tasty cooking experience.
Disclaimer:The item is certified to be 100% authentic. item photos are for illustrative purposes only. photos/packaging/ labels may differ from time to time due to changes made by the manufacturer's manufacturing batch and address. The item summary is for knowledge purposes only and may contain added components.
Box Code:BUDEN 899260
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